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What is kitchen calling system
When customer need order food press the button on the table. The table No. will show on
the screen of K-300PLUS(the watch display receiver) .Then waiter will know who's
calling. Then he go to this table and write down what’s they need. Waiter will take
order to kitchen .When order is ready; kitchen(chef) will put number from K-999 device
.Then order No. will show on the screen of K-300PLUS. Then waiter will know which’s
table’s food is ready and go to pick up the food and take it to guest.
Specification of number keypad K-999
1. With high strength ABS material cover
2. Using digital code technology and the function is steady
3. It can call 999 persons
4. With power on/off function
5. With Clear and Next function
6. Default first number is for counter (0-9/A-E), last 3-digit number for customer (001-999)
Technical parameters:
Signal Range: >200M in open area
Working voltage: DC7.5-12V
Working current: <20mA
Dimension: 160*118*60mm
Color: black
Specification of watch pager receiver
1. Can work with 500pcs multi-key transmitter in max
2. Can show 3 group call number in one time
3. Show 4-digit number from 0001-9999 and first alphabet can be A-Z
4. Can indicate different service type via words or alphabet ( call; bill; drink; dessert; help etc and A-Z)
5. Can record when the call come in and count the call times of each number
6. Can track the history calling info by up and down
7. Show current time when stand-by
8. 3 reminder ways: sound prompt and vibration or both
9. Battery is rechargeable: 3.7V Lithuim battery
10. Dimension: 50*51*16mm
11. Color: Silver, blue, green, red, black
12. Output: DC5V--1A
Solution Benefits
Create pleasant environment
Chef no need to yell out waiter to get food for customer.
Eliminate patron complaints of cold food
No need to worry about waiter not able to serve their food in time. The server can be easily alerted by the system through the wrist watch pager -vibration, flash and beeper.
Reduce cost
Balance excessive wage and labour costs associate with food runner and waiter.
Increase revenue and profit
The system helps to improve table serving by just in time. It also helps to bring in more customers as the atmosphere become more inviting. It helps to increase revenue and profit.
Applications
Restaurant, cafe, sushi
